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Amla Candy Recipe

Amla Candy Recipe. Boil enough water in a vessel, add gooseberry, boil for 2 minutes and drain excess water. Store this in a dry jar.

Recipe If You Want To Increase Immunity In The Corona Era Then Eat Sour Sweet Amla Candy Click Here To Know Its Recipe Newscrab
Recipe If You Want To Increase Immunity In The Corona Era Then Eat Sour Sweet Amla Candy Click Here To Know Its Recipe Newscrab from static.newscrab.com
Drain water from amlas and deseed them. You can enjoy this daily. Boil amlas in the boiling water. In a pressure cooker, add washed amlas and water. Steam amla and remove the seeds.

Method to make amla candy:

Amla aids digestion and is rich in fibre. Drain gooseberries in a colander, collect the water in a bowl. (please make sure to put the amlas only when water starts boiling) 3. Though it takes a lot of time and patience to prepare amla candy but at the end it results delicious. First of all, to understand the benefits of eating amla candy daily, you must have them stored in jars, and for that, you need to understand the preparation. Let the amlas cool down and come to room temperature.

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